Summer Squash Saute With Blossoms
Summer Squash Saute With Blossoms - Sauté of Summer Squash Squash are members of the gourd or melon family and come in two main categories--summer and winter. Summer squash (including [...]
Buckwheat Pancakes
Hardy little buckwheat pancakes are a fantastic start to the day. Buckwheat, a gluten free grain, has a rich, nutty and slightly bitter flavor which [...]
Chocolate Zucchini Cake
By mid summer I often find myself overrun with zucchini, even from one meager plant. Bless its zeal! What better way to use up some of the summer squash [...]
Stone Fruit Salsa
Drupes or stone fruits come available from late May and early June through the first frosts of September in Idaho. They are easy to identify [...]
Rose Water
Rose Water & Oil - The scent and flavor of roses bring joy to the heart--literally. The energetics of rose help to lift the spirit. Long used in Indian, Middle [...]
Black Bean Brownies
Moist and rich, these brownies use black beans as the base making them free of any flour–glutinous or otherwise. The addition of instant coffee or [...]
Berries In Lavender & Honey
Raspberries are fragile and only available for a short period of time. Their bright, tangy flavors pair beautifully with lavender that blooms at the same [...]
Chicken Salad With Cashews And Grapes
This recipe has saved us a number of times on volleyball and debate weekends and family picnics. Easy to double and triple, it became a [...]
Easy and Refreshing Key Lime Pie!
Easy and Refreshing Key Lime Pie! - This delicious and easy pie is perfect for summer parties or just to eat with the family. This pie has a graham cracker [...]
Grilled Ratatouille With Basil Vinaigrette
Summer cooking at its best is easy, colorful and uncomplicated. Ratatouille makes the most of the season’s vegetables like tomatoes, eggplants and peppers. This grilled [...]