Dessert

Stewed Dried Fruit

Stewed dried fruit is a great way to get in rich vitamins, fiber and flavor in the Winter. And it’s so simple. Serve as is in a small bowl or [...]

By | 2018-03-11T22:25:46+00:00 January 9th, 2017|BLOGS, Breakfast, Fruits, Recipes, Winter, Winter recipes|1 Comment

Pumpkin Orange Cookies With Maple Glaze

Squash and pumpkin harvest season meant baking in my childhood.   Delicious and moist, these cookies are still favorites of mine and appearing around Halloween and Thanksgiving.  I prefer to keep [...]

Dutch Sage, Apple & Pear Sauce Cake

Grandma Niesing, a large Dutch woman,  owned a rambling farm just down the road from my grandparent’s. Though not actually related, the families had known each other for so long, she [...]

Dutch Baby (Puff Pancake)

A wonderfully fun breakfast dish–great for a lazy Saturday or Sunday. Serve with fresh berries, a little fresh lemon, powdered sugar and maple syrup. […]

Honey (or Maple) Spiced Nuts

Spiced nuts are staple in my kitchen.  I make up a large batch and freeze them. A small bowl is set out on the counter for snacks, we toss them [...]

Mini Herb Or Fruit Clafoutis

Clafoutis, a dish popularized by Julia Child, are easy to make and endless in variety (see notes). Just think of them as mini quiches without the crust. They can be [...]

Rich Chocolate Olive Oil Cake

Olive oil cakes are wonderfully moist and rich without being too dense–and who doesn’t love a little chocolate cake? Thanks to the grain beverage, this [...]

By | 2018-02-12T22:01:08+00:00 February 8th, 2016|BLOGS, Late Summer/transition recipes, Recipes|2 Comments

Spiced Poached Pears with Cardamon Cream

In season, poached pears are a favorite breakfast side dish for my family.  It takes just a few moment to quarter and seed the pears then set them in a [...]